We are a happy group here at Brix and we spread the happiness by offering Happy Hour in our bar every night from 4:30 to 7:00 p.m..  And on Saturday we are Happy all night long in the bar. Click here for menus and more information.
Get Email Updates on Future Events
Email:

Located in charming Downtown Gig Harbor, Brix 25° Restaurant has been hailed as one of the best restaurants in the Northwest. The intimate, warm and welcoming interior of Brix 25° sets the stage for romantic evenings, casual dinners and family events.

Chef/Owner Thad Lyman crafts a menu of hearty and flavorful American cuisine with a Northwest influenced style. In addition, we are recognized locally and nationally for an award winning wine list.

Our foremost goal is that every guest has a memorable experience. We look forward to you dining with us
soon.

Thursday, November 27, 2014
 

Everyone loves a traditional Thanksgiving,

except the hours of dishes, getting up early to cook the turkey...so really we all love eating the food, relaxing conversations over an incredible bottle of wine, and having someone else clean up! 

So this holiday, let us be part of your traditionPlease join us this Thanksgiving. We will be serving from 1:00 to 8:00 pm, featuring our ala carte menu and holiday specials including an incredibly moist Roast Turkey Dinner with creative accompaniments.


RESERVATIONS

Tuesday Night Dinners - 3 courses, $25 Dollars
That's right!  Every Tuesday Night we feature a prix fixe menu, with multiple options for each course, and all three courses included for $25.  There are so many ways to design your perfect meal.


Hours

Happy Hours in the bar daily between 4:30 and 7 pm, Sunday - Friday

We’re Happy all night long on Saturdays!

Dinners served daily
Mon - Thurs 4:30 pm - 9:30 pm* | Fri - Sat 4:30 pm - 9:30 pm | Sun 4:30 pm - 9:30 pm *

*last guests seated at 9:00 Mon - Thurs and 8:30 Sun


VISIT our other restaurant:  NetShed No. 9 - on the waterfront in downtown Gig Harbor.  Breakfast and Lunch - 8:00 am to 4:00 pm - Thursday to Monday.